Pastiçeri Lika
We are preparing the pastries...
We are preparing the pastries...
We are preparing the pastries...
Danish, English and apple loaf cakes, plus soft muffins for breakfast and coffee breaks. Premium ingredients, homemade taste and practical to-go packaging.
Vanilla cake with dried fruits, rich and delicate flavor
Rich chocolate cake with crunchy biscuit pieces — a perfect combination for classic‑taste lovers.
English fruitcake with dried fruits and a rich flavor
Danish cake with a mild flavor and a hint of vanilla aroma
Cupcake with a soft texture
Cake with dried fruits, rich flavor, and natural aroma
Tiramisu with coffee cream, mascarpone, and cocoa
Small and soft cake, made with simple ingredients and perfect flavor
After Danish/English cakes, add dessert cups and amaretti for a complete coffee break.
Every cake loaf is a perfect combination of natural ingredients, traditional Albanian recipes and artisanal care that has set us apart for years.
Our cakes are made with traditional homestyle recipes—Danish cakes, English cakes, classic loaf cakes and soft muffins—for a truly artisanal taste.
We use local dairy, natural vanilla and premium dried fruits for wholesome cakes with authentic flavor and rich aroma.
Cakes are baked every morning in our ovens in Tirana, for a soft texture, irresistible aroma and consistent flavor throughout the day.
Choose from classic cakes, fruit cakes or creative combinations—ideal for breakfast, the office or as a sweet gift for friends.
Answers about ordering, freshness and varieties.
Yes, at Pastiçeri Lika we bake fresh cakes every day using quality ingredients and traditional recipes. Every morning, our ovens fill the shop with the aroma of freshly baked cakes.
Our cakes stay soft and flavorful for 2–3 days at room temperature. For cakes with fruit or cream, we recommend refrigeration to maintain quality and natural aroma.
We offer different sizes—from mini individual cakes to family-sized cakes of 1–2 kg. The weight is adjusted to your order and the number of people.
Yes! You can order a custom cake loaf with the number of servings you need—perfect for birthdays, anniversaries or any special moment. At Pastiçeri Lika we create cakes with unique designs and decoration according to your request, turning every number into a sweet, stylish memory.
The Art of Traditional Pastry Making
Every dessert in our gallery is a testament to three decades of unwavering commitment to quality and tradition. From carefully selected walnuts and pistachios to handcrafted phyllo dough, each element reflects the authentic taste of Albanian heritage.
Only the finest natural ingredients, fresh daily
Time-honored family recipes passed through generations
Made with love and attention to every detail
Experience the difference that authentic craftsmanship makes in every bite.